SUCCESSFUL TECHNOLOGIES
WINTER SOFT WHEAT (Triticum aestivum L.)
Reproduction: ELITE
Packing: big-bag 500 kg
Patent holder and originator:
Federal State Budgetary Scientific Institution “National Grain Center named after A.I. P.P. Lukyanenko, Krasnodar
Year of zoning:
2010
Main purpose of use:
Obtaining high-quality grain for the production of bakery products
Variety of "valuable" wheat of medium maturity, awnless. Increased resistance to extreme weather conditions. Consistent yields year after year. Created in a climate zone identical to that of the Republic of Moldova. Seeding rate 4 - 5 million seeds per ha.
Productivity:
potential yield is high, above 120 centners per 1 ha
Flour-grinding and baking qualities:
included in the list of varieties "valuable" in terms of grain quality